Luxury hotels, hotel suites and fine dining restaurants in Belgium and Luxembourg

Belgium & Luxembourg

Only 50 metres from the Place du Marché, this fine 19th century building is the ideal starting point to explore on foot, by carriage or boat the historic, mythical and romantic town of Bruges, its museums and boutique. On returning to the Heritage, relax in one of the guest rooms with their unique, sophisticated décor or in the comfortable lounge bar, Le Magnum. To savour local cuisine, head for Le Mystique restaurant, with its charm that has remained intact since 1869, where you will be privy to the delights of a 14th century wine cellar. The vaulted fitness room has also been wonderfully preserved and dates from the 12th century.

Hotel Heritage

Le Mystique

Hotel and restaurant in town.

Le Place d’Armes is a charming hotel on the place d’Armes, the historic heart of Luxembourg, a meeting place in summer and winter, close to the “Cercle Cité”, the business and pedestrian shopping district. Past and present are perfectly balanced in the 18th century building, which skillfully blends Art nouveau, a revisited Baroque and contemporary styles. Each of the guest rooms and suites is decorated in a delicate colour palette and has its own style and charm. The gourmet restaurant La Cristallerie focuses on exceptional products and the Plëss has the charming atmosphere of a chic brasserie, whilst the renowned Café de Paris is marked by a bistro atmosphere.

Hôtel Le Place d’Armes

La Cristallerie

Beyond the sheer beauty of Kasteel van Ordingen, the remarkable hospitality of its owner, Richard Sleurs, is such that one feels immediately at home. Like the lord of the castle, enjoy a splendid holiday between the cities of Liege, Maastricht and Brussels. Gilding, antiques and Flemish Renaissance architecture set the scene for this exceptional hotel, which has been lavishly restored and modernised, as evidenced by its 32 rooms and suites designed by the famous interior designer Pieter Porters. Ideal for a relaxing family break or a romantic weekend, enjoy an intimate Vespa ride or a leisurely jaunt on an electric bicycle. Wind through the orchards and hills to discover the lush green nature and beautiful landscape of the province of Limburg. In the evening, Kasteel van Ordingen lights up and an unforgettable dinner awaits in the Aurum gourmet restaurant. Known for his flavoursome, responsible and highly creative cuisine, the talented chef Arne Beirinckx will delight all with his array of deliciously bold dishes.

Kasteel van Ordingen

Aurum

On the edge of the beautiful Sonian forest, renowned Chef Pascal Devalkeneer achieves the perfect balance between traditional and avant-garde concepts. This talented chef’s cuisine is well-thought out and beautifully executed. Delectable Per Se caviar and broccoli flowers, Parmentier style, enhance the special Gillardeau oyster tartar. Savour his creative dishes in a contemporary and warm setting or on the terrace, with its fragrance of aromatic herbs, a heavenly environment for your ‘al fresco’ dinner. The knowledgeable sommelier presents wine from both French vineyards and further afield that is in harmony with the gourmet offerings.

Le Chalet de la Forêt

Restaurant in the woods.

At the foot of the Old City of Luxembourg, encircled by grounds more than a century old crafted by celebrated landscape designer Edouard André, Villa Pétrusse has made its home in a private residence, an architectural jewel that is emblematic of the city’s late-19th-century transformation. Travel back in time in the refined elegance and old-world charm of a property that exudes the subtle, unostentatious warmth of a well-appointed family home inhabited by discerning art lovers. The room décor includes reproductions of watercolors by illustrious Luxembourgish painter Sosthène Weis; all have a breathtaking view of the grounds and the adjacent Pétrusse, the river for which the hotel is named. This subtle combination of past and present that defines the Villa’s atmosphere also serves to inspire Kim de Dood, chef at the gourmet restaurant Le Lys, serving traditional Luxembourgish cuisine tinged with Asian influences and inspired by the seasons.

Villa Pétrusse

Le Lys

The ninth floor of Antwerp's Museum of historical culture (MAS) is home to masterpieces of a very special kind. This is where self-taught chef Viki Geunes has established his restaurant Zilte. Enjoy a moment of discovery and emotions, with a breathtaking view of the harbour and the city of Antwerp. The scents of the sea are omnipresent at Zilte, which literally means « iodic », the taste and smell of the sea in Dutch. Viki Geunes makes a point of working with local fishermen, market gardeners and craftsmen, which adds an extra soul to his creative and sensitive cuisine. He is constantly exploring the limits of culinary constructions and is now pursuing his quest for the perfect balance between heritage, innovation and transmission within the family. His wife and their daughter ensure the comfort of their guests in the warm and intimate atmosphere of the room, harmoniously decorated with natural tones, wood and velvet.

Zilte

Restaurant in town.

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